MOHR
     ANIMAL ACRES
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BEEF
We raise quality beef by allowing our cattle to roam pastures and barn at will.  They are grassfed, given hay to supplement over the winter.  The result is a tender, lean meat that is high in Omega 3's and a high quality source of protien.

Description

Ground Beef           $4.50/lb

Chuck Roast           $5.24/lb

Rump Roast           $6.81/lb

Round Roast/Steak  $5.76/lb

Ribeye Steak          $15.21/lb

Brisket                      $7.49/lb
Tenderloin Roast     $20.50/lb
Strip Steak                 $18.36/lb

T-Bone Steak           $14.69/lb

Sirloin Steak              $8.39/lb

tip Steak                    $6.81/lb

Cubed Steak              $4.69/lb

Stew Meat                 $6.81/lb

Chuck Short Ribs      $4.49/lb

Soup Bone                $3.14/lb

Tongue                     $2.61/lb

Heart                        $2.61/lb

Sweetbread                 $3.66/lb

Liver                          $2.61/lb

Oxtail                         $3.66/lb

RIb Roast                  $15.21/lb
Availablility of cuts varies.

Copyright 2010-2011 Logan Mohr & Trudy Mohr. All rights reserved.
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